Sun Kissed Kona - Specialty Roast
On the storied slopes of Mauna Loa, where volcanic earth meets ocean breeze, lies the fertile haven of Hala Tree Farms. Here, amidst the lush landscape of Captain Cook Village, coffee cherries ripen slowly under the Hawaiian sun, nurtured by mineral-rich soils and the gentle rhythm of island rains. The result is a specialty coffee of rare purity — elegant, balanced, and unmistakably Kona.

The medium roast reveals a refined interplay of caramelized sugar and cocoa nib, uplifted by accents of toasted macadamia and ripe tropical fruit. With a silken body and delicate floral lift, each sip carries both depth and clarity, leaving a finish as luminous as the island’s horizon.

Sun Kissed Kona is more than coffee; it is a liquid reflection of Hawaii’s living terroir, a harmony of land, tradition, and craftsmanship — cultivated where the mountain touches the sea.


Recommended Pour-Over Brewing Method:
For Balanced Flavor & Clarity, Pour-over brewing is a great way to highlight the clarity and complexity of coffee flavors. It provides control over variables like grind size, water temperature, and pour technique, resulting in a clean and flavorful cup. This method works great for bringing out bright acidity and nuanced flavors.

$49 / month

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16 oz | $52.00

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Sun Kissed Kona from Hawaii